Direct seed 1/2 inch deep, 1/2 to 1 inch apart, in rows 10 to 18 inches apart, 2 to 4 weeks before average last frost. This rate will usually produce a single bulb from each plant. To produce clusters of bulbs, increase spacings to 6 to 8 inches.
Harvest in summer when tops fall and begin to brown. Dry in an airy place. Store near freezing at 60-70% relative humidity.

Why Shallots over Onions?

Shallots: 3 simple recipes.

How to make carmelized shallots.

D9942 Creme Brulee (BGS-270) Hybrid

Hybrid "eschalion" is a standout in the kitchen.
Iridescent peachy pink skin covers uniform bulbs. Also called "banana shallots", eschalions are highly desired by chefs because their elongated bulbs are easy to peel and cut, and their sugar profile is perfectly suited for caramelizing. Long storage potential. AAS Regional winner for the Southeast, West/Northwest. 100 days.

  500mg package ( about 125 seeds ) $5.95

SF352 Zebrune Heirloom

French banana heirloom, pinkish brown, drumstick shape, sweet mild taste, resists bolting, stores well, 100 days.

  225mg package ( about 60-75 seeds ) $3.75